Confit Garlic Turkish Bread
Our ready-to-bake Confit Garlic Turkish Bread loaves are ready in just 20 to 25 minutes! Store in the freezer, and then bake from frozen at home any time for fresh, delicious garlic bread. Two loaves.
Ingredients & Allergens
Turkish bread (wheat, yeast, oil, salt, vinegar, soy), butter (milk), garlic, thyme.
Contains: gluten, milk, wheat, soy.
This product has been made in a kitchen that also handles tree nuts, crustacea, egg, fish, mollusc, peanut, sesame.
Instructions
Removes from wrapping and bake from frozen for 20 to 30 minutes at 180˚C or until golden brown.
