Enjoy the bold blend of pepperoni with a sweet drizzle of hot honey on this classic Neapolitan pizza, delivering a perfect balance of flavours in of sweet, salty and spicy every bite.

Cooking Instructions

Preheat oven to 200°C. Add any extra toppings if desired and bake for 20 minutes from frozen or 15 minutes from thawed or until golden brown and bubbling.

Ingredients & Allergens

Pizza base (wheat flour, water, sourdough starter [wheat flour, yeast, yeast extract, ascorbic acid, enzymes (wheat)] salt, olive oil, yeast, tasty cheese [milk], tomato, salami (pork, salt), honey, chilli flakes.

Contains: gluten, milk, wheat.
This product has been made in a kitchen that also handles tree nuts, crustacea, egg, fish, mollusc, peanut, sesame, soy.